2000 Akita Health Survey

A Collaborative Effort of the Akita Club of America and
The Purdue University School of Veterinary Medicine, Section of Clinical Epidemiology

(Dr. Larry Glickman, Head)

The Akita Club of America (ACA) and the Purdue University School of Veterinary Medicine would like your participation in a survey to identify the frequency of health related conditions of Akita dogs. This information will be useful in prioritizing health research resources and will provide a baseline against which to measure the impact of future breeding and health promotion programs. All information collected will be tabulated by Dr. Glickman at Purdue University and a report of the findings submitted to the ACA for distribution to its members. All responses will be kept confidential, i.e.; the names of the respondents will be kept anonymous and separate from the responses. The Akita Club of America Health Committee assisted in the design of the questionnaire. The success and accuracy of this health survey depends on a high rate of cooperation.

Please take the time to complete one questionnaire for each eligible dog and return it promptly to:

2000 Akita Health Survey
c/o Professor Larry Glickman
Purdue University School of Veterinary Medicine
West Lafayette, IN 47907-1243

Please feel free to make copies of this survey as needed. Additional copies may also be downloaded from the ACA's web page at http://www.akitaclub.org. The deadline for responses is June 1, 2000, after which time your questionnaire will not be included. However, earlier responses are appreciated since this will expedite submission of the final report to the ACA.

Thanks for your participation in this most important study. If you have any questions concerning this survey, please call Linda Wroth at (510) 233-2135 or email her at lwroth@ix.netcom.com.


Selecting Dogs for Entry into the 2000 Akita Health Survey

Each household may enter up to 5 dogs in this survey. Eligible dogs are those which were alive on January 1, 1995 and for which you know their life history. These dogs can either be alive now or have died since January 1, 1995. If you owned more than 5 dogs on January 1, 1995, arrange them according to the month of birth and select the first 5 for inclusion. Please complete a separatesurvey form for each of the dogs entered.

General Owner Information

    1. How many Akitas were living with you on Jan. 1, 1995: ____
    2. How many Akitas are currently living with you: ____
    3. How many years have you been in the breed: ____
    4. What are your primary interests: (Check all that apply)
____ Breeder
____ Show
____ Obedience
____ Agility
____ Field Trials
____ Tracking
____ Search & Rescue
____ Rescue
____ Companion/pet
____ Hunting
____ Assistance/ Therapy
____  Other (specify) 
_________________
    1. What three diseases or health-related conditions do you feel are of most concern for Akitas? Write one number that corresponds to the respective disease from the table below on each of the following three lines: (a)=highest concern
(a) _____ (b) _____ (c) _____
(1) Cancer (neoplasia)
(9) Allergies
(2) Elbow/hip dysplasia
(10) Autoimmune diseases
(3) Gastrointestinal diseases
(11) Eye diseases
(4) Heart disease
(12) Behavior problems
(5) Thyroid diseases
(13) Ear diseases
(6) Epilepsy/seizures
(14) Kidney disease
(7) Eye diseases
(15) Neurologic diseases
(8) Skin/coat diseases
(16) Other, specify ______________________

Please fill out a separate form for each Akita
  1. General Dog Information
    1. Date of birth: ____ month ____ day ____ year
    2. Sex: ____ male ____female
Neutered ____ no ____ yes
If yes, date of surgery ____ month ____ year
    1. Lineage: please check appropriate boxes for the lineage of this Akita's dam and sire
 
Japanese
American
Mixed
Dam
 
 
 
Sire
 
 
 

Place of birth for this Akita: please check one choice, and specify if choice is 'Other'

____ United States      ____ Japan      ____ Other _____________________

Please use the codes for 'Color' and 'Supplemental Descriptors' from the table below and
write the desired code in the following spaces:
 
Color _____
Supplemental Descriptor _____
1) Black
1) Black Mask
2) Brown
2) Black Mask, White Markings
3) Red
3) Black & White Mask, White Markings
4) Fawn
4) Pinto-for self masked or white masked
5) Silver
5) Pinto, Black Mask
6) White
6) Pinto, Black & White Mask
7) Black Brindle
7) Less than one third body color
8) Brown Brindle
8) White Mask
9) Red Brindle
9) White Mask, White Markings
10) Fawn Brindle (or Blue Brindle)
10) White Mask-for dogs that are self 
masked with white markings
11) Silver Brindle
 
12) Brown, Black Overlay
 
13) Red, Black Overlay
 
14) Fawn, Black Overlay
 
15) Silver, Black Overlay
 
16) Black, Brown Undercoat
 
17) Black, Red Undercoat
 
18) Black, Fawn Undercoat
 
19) Black, Silver Undercoat
 
20) White, Red Shading
 

  1. For bitches only, has this dog ever had a litter: ____ yes ____ no


If yes, please complete following table:
 
Litter #
Month/Year
# Live born
# Still born
# Weaned
# Euthanized* (congenital defects)
Breeding (use code below)
#1
 
 
 
 
 
 
#2
 
 
 
 
 
 
#3
 
 
 
 
 
 
#4
 
 
 
 
 
 

For Breeding, please use the following code:
1=natural; 2=artificial insemination-fresh semen; 3=artificial insemination-chilled semen
4=artificial insemination-frozen semen
*If puppies were euthanized due to congenital defects, what kind of congenital defects occurred?
 
Congenital Defect
Yes
No
Micropthalmos
 
 
Cleft palate
 
 
Wobbler's syndrome
 
 
Other (specify) _______________________
 
 

    1. Where did you obtain this dog:
____ bred yourself
____ breeder (kennel)
____ breeder (home)
____ adopted from private owner
____ shelter or rescue
____ pet store
____ service dog
____ other (specify) ________________________
  1. For what purpose was this dog bred?
____ conformation
____ companion/pet
____ obedience
____ agility
____ tracking
____ herding
____ assistance
____ therapy
  1. State or country in which this dog spent most of its lifetime: _____________________
  2. As a puppy (< 9 months), what rate of growth did you try to achieve:
____ maximum ____ average ____ slow ____ don't know
  1. As a puppy (< 9 months), would you characterize your dog as:
____ obese
____ overweight
____ average/optimum
____ underweight

As a puppy (< 9 months), was your Akita fed puppy food: ____ yes ____ no

If yes, at what age was your Akita switched to adult food? _____ months

  1. As an adult (>9 mo.), what was the dog's usual: ____ weight (lb.) ____ height (in)
  2. As an adult (>9 mo.), would you characterize your dog as:
____ obese ____overweight ____average/optimum weight ____ underweight
  1. As an adult (>9 mo.), would you characterize your dog as:
____ large boned ____ medium boned ____ small boned
  1. Please record the number of times each food type was fed in the appropriate boxes, based on your dog's adult (9 mos.- 7 yr.) and senior (>7 yr.) diet:
Type of Food
Frequency of Feeding
Daily
Weekly
Monthly
 
Adult
Senior
Adult
Senior
Adult
Senior
Dry
 
 
 
 
 
 
Canned
 
 
 
 
 
 
Home prepared
 
 
 
 
 
 
Table scraps
 
 
 
 
 
 
Other (specify)
 
 
 
 
 
 
 
 
 
 
 
 
 
  1. For the commercial foods fed daily for the longest period of time, write in the code for the first four ingredients as stated on the label. Do not include water as an ingredient.
Dry Food Codes
  1. Red meat (meal/by product) - e.g., beef, lamb, venison
  1. White meat (meal/by product) - e.g., chicken, turkey, pork, duck
  1. Plant origin - e.g., soy, rice, corn, wheat, millet, oat, potato
  1. Fiber/fat 
  1. Fish or fish meal
  1. Eggs
  1. Other

Dry Food codes 1)________ 2)________ 3)________ 4)_________

If you do not have the label available, what is the

Brand _________________ & Specific Food Type ________________
 
Canned Food Codes:
  1. Red meat- e.g., beef, lamb, venison
  1. White meat- e.g., chicken, turkey, pork, duck
  1. Plant origin - e.g., soy, rice, corn, wheat, millet, oat, potato
  1. Meat by product 
  1. Other

Canned Food codes 1)________ 2)________ 3)________ 4)_________

If you do not have the label available, what is the

Brand _____________ & Specific Food Type ___________

    1. Check the home prepared foods fed daily or weekly, and indicate whether or not the food was cooked or served raw:

Home Prepared Foods Fed:
Frequency
How Prepared
 
Daily
Weekly
Cooked
Raw
(1) Vegetables
 
 
 
 
(2) Fruit
 
 
 
 
(3) Red meat (e.g., beef, lamb)
 
 
 
 
(4) White meat (e.g., chicken, turkey, pork)
 
 
 
 
(5) Fish
 
 
 
 
(6) Other meat (e.g., venison)
 
 
 
 
(7) Yogurt
 
 
NA
 
(8) Eggs
 
 
 
 
(9) Pasta
 
 
 
 
(10) Bones
 
 
 
 
(11) Dairy
 
 
NA
 
(12) Other (specify) ____________________
 
 
 
 
  1. Please check the boxes based on the supplements given your dog as an adult (9 mos.- 7 yr.) and senior (>7 yr.):
Type of Supplement
Supplements Given
Daily
Weekly
Monthly
 
Adult
Senior
Adult
Senior
Adult
Senior
Vitamin / Multivitamins
 
 
 
 
 
 
Minerals
 
 
 
 
 
 
Cartilage supplement (e.g., glucosamine)
 
 
 
 
 
 
Food Supplement (e.g., vinegar, garlic)
 
 
 
 
 
 
Other (specify) 
________________
 
 
 
 
 
 

Type of water used most of the time (> 50% of the time) - Please select one type:
 

 
Water Treatment
Type of Water
Filtered
Chlorinated
Softened
 
Yes
No
Yes
No
Yes
No
Municipal 
 
 
 
 
 
Well
 
 
 
 
 
 
Bottled
 
 
 
 
 
 
Other (specify)________
 
 
 
 
 
 

18.On average, how many shows a year did/does this dog attend (choose a typical year during which the dog was actively competing):
 
____ agility
____ obedience
____ tracking
____ conformation 

19.How is your dog primarily housed (more than 50% of the time):

____ in a crate in the house ____ kennel (indoor) ____ free in the house

____ kennel (inside/outside) ____ fenced yard ____ garage

____ Other (specify)____________________________________
 

  1. Does your dog sleep on your bed
____never ____sometimes ____usually
  1. What is the current vital status of this dog:
____ alive ____ died ____ euthanized
  1. If died, date of death: ____ month ____ day ____ year
Cause of Death Codes for Question 22
(1) Malignant neoplasm (cancer) 
·Use the table from part IV Health Related Conditions: Malignant Neoplasms to obtain the codes for Type of Tumor & Location of Tumor
(2) Old age, dementia
(3) Heart failure
(4) Kidney failure
(5) Liver failure
(6) Gastric dilatation volvulus (bloat)
(7) Musculoskeletal / arthritis
(8) Autoimmune disease
(9) Neurological / epilepsy
(10) Trauma
(11) Infection
(12) Endocrine disease
(13) Other (specify) _____________________
(14) Unknown
    1. If died, what was the cause?
Write in the number from the above chart for the cause of death: ___________
If cause of death was a malignant neoplasm (cancer), use the codes from

Part IV Health Related Conditions - Malignant Neoplasms:
    1. If died, was the above cause of death verified by a veterinarian: ____ yes ____ no
    2. If died, was an autopsy performed: ____ yes ____ no
    3. Age at death of parents: Dam ____ years ____ unknown  Sire ____ years ____ unknown

Personality and Temperament

How would you rank your dog on a scale of 1 to 10 for each of the following characteristics?
Please circle one number in each row:

                                        Never (Low)                Sometimes                         Always (High)
 
1. Active or energetic (activity level)
1
2
3
4
5
6
7
8
9
10
2. Excitable 
1
2
3
4
5
6
7
8
9
10
3. Aggressive to dogs 
1
2
3
4
5
6
7
8
9
10
4. Aggressive to people
1
2
3
4
5
6
7
8
9
10
5. Submissive to dogs
1
2
3
4
5
6
7
8
9
10
6. Submissive to people
1
2
3
4
5
6
7
8
9
10
7. Fearful of people
1
2
3
4
5
6
7
8
9
10
8. Fearful of environmental changes*
1
2
3
4
5
6
7
8
9
10
9. Happy
1
2
3
4
5
6
7
8
9
10
10. Trainable
1
2
3
4
5
6
7
8
9
10

* Environmental changes include thunder, guns, firecrackers, other loud noises, etc.


IV. Health Related Conditions


First select a code for the Tumor Type and then select a code for the Location.
Write these two codes in the chart on next page.
 
Codes for Tumor Type
Codes for Location
  1. Adenocarcinoma 
A. Bladder
  1. Chondrosarcoma (cartilage)
B. Bone
  1. Fibrosarcoma
C. Brain
  1. Hemangiosarcoma
D. Digits
  1. Interstitial cell tumor
E. Eye
  1. Liposarcoma
F. Heart
  1. Lymphoma (Lymphosarcoma)
G. Intestine
  1. Malignant giant cell tumor
H. Kidney
  1. Mast cell tumor
I. Liver
  1. Melanoma
J. Lung
  1. Mesothelioma
K. Lymph nodes
  1. Myeloma
L. Mouth
  1. Neuroblastoma
M. Muscle
  1. Neurofibrosarcoma
N. Nasal cavity